OLIMP Pure Whey Isolate 95 2200 g

OLIMP Pure Whey Isolate 95 is the highest quality, lactose-free, pure whey protein isolate (WPI), enriched with a complex of vitamins and minerals, ensuring the proper course of metabolic processes with increased physical activity and increased protein intake. Whey protein isolates have the highest nutritional value and anabolic activity among all dietary proteins. The proteins obtained in the CFM microfiltration process, not denatured, retain the full structure and activity of functional whey proteins – beta-lactoglobulin, alpha-lactalbumin, immunoglobulin, plasma albumin, lactoferrin, lactotransferrin, ceruloplasmin, phosphoglycoprotein, protease, and peptones. High nutritional value and anabolic activity mean that isolated whey proteins have been recognized as the most valuable source of dietary protein for competitive athletes and physically active people. The high nutritional value is due to the highest possible bioavailability, conditioned by ideal solubility and favorable osmotic pressure of non-denatured proteins as well as optimal proportions of Exo- and endogenous amino acids with an exceptionally high proportion of branched-chain amino acids (BCAAs) and glutamine. The high anabolic activity, in addition to high nutritional value, is influenced by the metabolic characteristics of whole whey proteins and the resulting transformation of peptides and micro peptides. These substances work similarly to peptide, anabolic growth factors. They facilitate the transport of amino acids to muscle cells and stimulate anabolism. They form an antioxidant barrier. They stabilize lysosomes and inhibit the activity of catabolic lysosomal enzymes.